|
Aunla
Sounf
Revandchini
Balaharde
Balatagra
Chitrak
Talispatra
Papai
Kutki
Junglee Elaichi
Chirata
Dhania
Bhangra
Haldi
Sunth
Ajwan
Pipli
Jeera
Asgandh
|
(Emblica officinalis)
(Foeniculum vulgares)
(Rheum webbianum)
(Terminalia chebula)
(Valeriana wallichi)
(Plumbago zeylanica)
(Abies webbiana)
(Carica papaya)
(Picrorrhiza kurroa)
(Amomum subulatum)
(Swertia chirata)
(Coriandrum sativum)
(Eclipta alba)
(Curcuma longa)
(Zingiber officinale)
(Ptychotis ajowan)
(Piper longum)
(Cuminum cyminum)
(Withania somenifera)
|
25
mg.
31 mg.
20 mg.
15 mg.
24 mg.
20 mg.
8 mg.
7 mg.
5 mg.
2 mg.
5 mg.
2 mg.
20 mg.
22 mg.
5 mg.
8 mg.
2.5 mg.
2.5 mg.
2.5 mg.
|
| Pharmacology: |
In
small doses Revandchini and Balaharde act as astringent bitters
and are useful in diarrhoea. Saunf relieves flatulence. Aunla
is often used for regulating bowel movement. Chitrak
is useful in dyspepsia, piles and stomach troubles. Talispatra is a carminative
stomachic and astringent. Papai is useful in deficiency of gastric
juices in dyspepsia and intestinal irritation. Kutki is used in
acidity, Bilious dyspepsia, Indigestion and loss of appetite.
Balatagra is useful in stomachic. Haldi is aromatic, carminative and antihelminitic. Asgandh is tonic. Junglee Elaichi, Chiratha, Dhania, Bhangra,
Ajowan, Pipli, Sunth and Jeera are very good digestives, carminatives
and stomochic. |